Chamomile

Chamomile

Common name : Chamomile

Scientific name : Matricariachamomilla

Family : Asteraceae

Native land : Europe, including Britain, East to west and Asia and the Himalayas

The root is perennial, jointed and fibrous. The stems, hairy and freely branching, are covered with leaves that are divided into thread-like segments. It blooms from June to July, and the seeds ripen from July to August. The plant can grow up to 2 feet in height. The young springs are used as a seasoning. The dried flowers are used to make herbal teas. It is aromatic but with a very bitter flavour. Historically, it has been used to treat many conditions, including digestive problems, chest colds, sore throats, abscesses, gum inflammation, anxiety, etc.

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