Popping Popcorn (Biology Experiments)
Making popcorn gives you a good idea of how heat bursts the starch wall. Puffed cereals are made in a similar way.Things Required:About 1/2 cup of popcorn kernels1/4 cup of vegetable oilA deep, heavy saucepan with a wooden handle and a cover Directions:Heat the pan on high heat for one or two minutes, and then […]
